My first step in preparing the garden for planting is to determine what I want to plant. Beets didn't do so well for me in spring but I want to try again and hopefully get a fall crop. I planted the beets too late in the spring to really get them going but over the last year I've developed a taste for pickled beets and would love to have some from the garden. The lettuce did great in the spring, so much so that we couldn't eat it all! The spinach did great and I'll plant it again. The radishes didn't do very well but I suspect it was due to the hard soil I tried planting them in, big mistake. Root crops like room to stretch out and grow and hard soil doesn't let them get to work. I've fixed that issue by mulching over the soil this summer and letting other plant roots break up the soil in a new bed. Often plant roots can be good cultivators, in fact potatoes are well known for this quality.
I also hope to get more summer squash and beans growing. Some of the beans are already planted. Beans fix nitrogen in the soil and are great for replenishing nitrogen depleted soil. Please excuse the weeds in the pictures, they were told to go away but as usual they just didn't listen.


The squash will go where my lettuce used to be in a 3'x4' bed. I planted 'Dixie' ,which is a yellow summer squash, earlier in the spring. It did OK at first then suffered from blossom end rot and squash vine borers. I'm hoping that by planting this late in the summer I can avoid any more borers. That's a huge advantage in fall gardening, fewer bugs to harm the plants!
What are you planning for your fall vegetable garden?